In a landmark culinary collaboration, award-winning Chef Eric Vildgaard fuses his Nordic precision with Chef Vaughan Mabee’s celebrated innovative flair. Their joint venture marries hyper-seasonal ingredients with time-honored techniques, delivering a multi-sensory dining experience that honors their internationally acclaimed awards, unparalleled artistry, and visionary approach to redefining global gastronomic traditions, earning top accolades along the way.
| EVENT | Gourmet Discoveries: Chef Eric Vildgaard and Chef Vaughan Mabee |
|---|---|
| VENUE | Madison Steak Avenue |
| DATE | Tuesday 23 September 2025 |
| TIME | 7.00 pm - 10.00 pm |
| PRICE | THB 18,500 net per person including wine pairing |