Chef Fai, affectionately known as “Pa Chef,” is Ubon Ratchathani’s celebrated female chef and founder of Mok, a chef’s table restaurant showcasing creative Isaan cuisine and comforting Thai flavors. Guided by the belief that “a good chef is an honest chef,” her dishes reflect childhood memories and seasonal local produce. Honored by the Michelin Guide 2023 and Tatler Recommend 2024–2025, she continues to elevate regional Thai cuisine with sincerity and innovation.
Awards:
Cuisine: Creative Isaan cuisine and comforting Thai flavors
Venue: Parichart Court
Date: Sunday 28 September 2025
Time: 12.00 pm – 3.30 pm
Event: Legends & Luminaries: The World Gourmet Brunch Party
Price: THB 6,500 net
| Chef at | Mok, Ubon Ratchathani |
|---|---|
| Location |
Thailand |
| EVENT | Legends & Luminaries: The World Gourmet Brunch Party |
|---|---|
| VENUE | Parichart Court |
| DATE | Sunday 28 September 2025 |
| TIME | 12:00 pm - 3:30 PM |
| PRICE | THB 6,500 net per person |
the grand finale of the 25th World Gourmet Festival, where six celebrated chefs unite for one last feast of passion and flavour.
From Vaughan Mabee’s inventive New Zealand creations, Santiago Fernandez’s vibrant Latin flair, Gregoire Berger’s French artistry, and Michael Dyllong’s refined European plates — to Thailand’s own Sirorath “Fai” Thaowthong and Sujira “Aom” Pongmorn, bringing the heart and heritage of Isan and Thai cuisine — each presents their signature touch.
One afternoon. Six masters. A celebration you’ll never forget.
Menu