02 - 08 September 2019
| Event : | Masterclass by Chef Angel Zapata Martin and Chef Andrea Spagoni |
| Venue : | Montathip 3 |
| Date : | 2 September, 2019 |
| Time : | 10.30 am - 1.30 pm |
| Price : | 1,850++ |
Prices are in Thai Baht and subject to 10% service charge and 7% government tax.
| Event : | Japanese masterclass by Chef Yoji Tokuyoshi, Chef Hajime & Chef So Otowa and Chef Hideki Ii |
| Venue : | Montathip 3 |
| Date : | 3 September, 2019 |
| Time : | 10.30 am - 1.30 pm |
| Price : | 2,500++ |
Prices are in Thai Baht and subject to 10% service charge and 7% government tax.
| Event : | Masterclass by Chef Alan Geaam and Chef Hervé Deville |
| Venue : | Montathip 3 |
| Date : | 4 September, 2019 |
| Time : | 10.30 am - 1.30 pm |
| Price : | 1,850++ |
Prices are in Thai Baht and subject to 10% service charge and 7% government tax.
| Event : | Masterclass by Chef Wolfgang Becker, Chef Chiho Kanzaki and Chef Marcelo di Giacomo |
| Venue : | Montathip 3 |
| Date : | 5 September, 2019 |
| Time : | 10.30 am - 1.30 pm |
| Price : | 1,850++ |
Prices are in Thai Baht and subject to 10% service charge and 7% government tax.
| Event : | Gourmet Street Food Fair with total of 9 famous food stalls-some of which are included in the Michelin Guide |
| Venue : | Parichart Court |
| Date : | 5 September 2019 |
| Time : | 6:00 pm – 8.30 pm |
| Price : | 650++ including free flow food and beer. |
Prices are in Thai Baht and subject to 10% service charge and 7% government tax.
| Event : | Chocolate Masterclass by Chef Roger van Damme |
| Venue : | The Lobby |
| Date : | 5 – 6 September 2019 |
| Time : | 2:00 pm – 4:00 pm |
| Price : | 1,500++ |
Prices are in Thai Baht and subject to 10% service charge and 7% government tax.
| Event : | 6 Hands Dinner by Chef Kai Ho, Chef Richie Lin & Chef Ian Kittichai |
| Venue : | The Spice Market |
| Date : | 6 September, 2019 |
| Time : | Aperitif from 7.00 pm, Dinner starts at 7.30 pm |
| Price : | 9,500++ |
Prices are in Thai Baht and subject to 10% service charge and 7% government tax.
| Event : | Masterclass by Chef Kai Ho, Chef Rui Silvestre and Chef Richie Lin |
| Venue : | Montathip 3 |
| Date : | 6 September, 2019 |
| Time : | 10.30 am - 1.30 pm |
| Price : | 1,850++ |
Prices are in Thai Baht and subject to 10% service charge and 7% government tax.
| Event : | Diageo Nights |
| Venue : | Aqua Bar |
| Date : | 6 – 7 September 2019 |
| Time : | 7:00 pm – 12 midnight |
| Price : | À la carte |
Prices are in Thai Baht and subject to 10% service charge and 7% government tax
| Event : | Afternoon Tea Set |
| Venue : | The Lobby |
| Date : | 2 – 6 September 2019 |
| Time : | 2:00 pm – 6:00 pm |
| Price : | 1,000++ |
Prices are in Thai Baht and subject to 10% service charge and 7% government tax.
| Event : | Afternoon Tea Buffet |
| Venue : | The Lobby |
| Date : | 7 – 8 September 2019 |
| Time : | 2:00 pm – 6:00 pm |
| Price : | 1,200++ |
Prices are in Thai Baht and subject to 10% service charge and 7% government tax
| Event : | World Gourmet Festival Brunch |
| Venue : | Aqua |
| Date : | 8 September, 2019 |
| Time : | 11.30 am - 3.00 pm |
| Price : | 3,500++ |
Prices are in Thai Baht and subject to 10% service charge and 7% government tax.
| Event : | World Gourmet Festival Brunch (including alcohol) |
| Venue : | Aqua |
| Date : | 8 September, 2019 |
| Time : | 11.30 am - 3.00 pm |
| Price : | 4,500++ |
Prices are in Thai Baht and subject to 10% service charge and 7% government tax.
