Top Chef Vietnam 2019 winner 𝐂𝐡𝐞𝐟 𝐓𝐡𝐚𝐧𝐡 𝐕𝐮𝐨𝐧𝐠 𝐕𝐨 from Saigon’s one-Michelin-starred 𝐂𝐨𝐂𝐨 𝐃𝐢𝐧𝐢𝐧𝐠 is officially hitting the World Gourmet Festival stage for our 2026 lineup. Hailing from the coastal shores of Phan Thiết, his cooking acts as a living archive—using ancestral techniques like drying, fermenting, and preserving to keep vanishing culinary traditions alive. Get ready to experience raw precision and deep cultural storytelling.
Get ready to witness raw technical precision and deep instinctual cooking as he brings his exacting vision to our stage for a defining celebration of flavor.
| Chef at | CoCo Dining - Hồ Chí Minh, Vietnam |
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