Chef Toi and Chef Boy lead Saneh Jaan’s culinary team with a shared passion for preserving and elevating Thailand’s rich culinary heritage. Chef Toi brings expertise in Thai fine dining and kitchen management, whilst Chef Boy specialises in Thai-inspired desserts and pastry creations. Together, they combine traditional techniques, premium ingredients and contemporary flair to create an authentic yet refined dining experience, upholding the exceptional standards and culinary excellence for which Saneh Jaan is renowned.
Award:

| Chef at | Saneh Jaan |
|---|---|
| Location |
Thailand |
| EVENT | GOURMET ICON: GEORGIANA VIOU X PILAIPON ‘TOI’ KAMNAG X ‘BOY’ PIYACHART PUTTAWONG |
|---|---|
| VENUE | Spice Market |
| DATE | Thursday 1 October 2026 |
| TIME | 6.00 pm - 10.00 pm |
| PRICE | 15200 |
Embark on a culinary journey where the vibrant flavours of Benin, the Mediterranean, and Thailand come together through the creative vision of Chef Georgiana Viou, Chef Toi, and Chef Boy. Guided by a shared respect for heritage, ingredients, and the stories they carry, the chefs weave together their unique perspectives to create a menu that celebrates cultural connections, timeless traditions, and the beauty of culinary discovery.