Chef Eunjung Cho, the visionary behind Seoul’s cutting-edge Honeybee Seoul, is bringing her pastry magic to the World Gourmet Festival 2026. Renowned for shaping South Korea’s contemporary dessert scene, she seamlessly blends flawless technical precision with a delightfully playful aesthetic.
Get ready to experience her viral bear cakes—bringing an absolute masterclass in sweet artistry straight to Bangkok.
| Chef at | Honeybee Seoul - South Korea |
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