{"id":5402,"date":"2022-07-20T08:39:58","date_gmt":"2022-07-20T08:39:58","guid":{"rendered":"http:\/\/www.worldgourmetfestival.asia\/?page_id=5402"},"modified":"2023-09-25T01:52:47","modified_gmt":"2023-09-25T01:52:47","slug":"enrico-marmo","status":"publish","type":"page","link":"https:\/\/www.worldgourmetfestival.asia\/worldgourmetfestival2023\/the-chefs\/enrico-marmo.html","title":{"rendered":"Chef Enrico Marmo"},"content":{"rendered":"<h5>Having landed Balzi Rossi its first Michelin star last year, Italian chef Enrico Marmo firmly put the historic bulwark of traditional Italian cuisine with a touch of modernity on Europe\u2019s culinary map. In another win, Gambero Rosso 2023 Restaurant Guide gave Enrico the Tradizione Futura award.<\/h5>\n","protected":false},"excerpt":{"rendered":"<p>Having landed Balzi Rossi its first Michelin star last year, Italian chef Enrico Marmo firmly put the historic bulwark of traditional Italian cuisine with a touch of modernity on Europe\u2019s culinary map. In another win, Gambero Rosso 2023 Restaurant Guide gave Enrico the Tradizione Futura award.<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":38,"menu_order":11,"comment_status":"closed","ping_status":"closed","template":"base-templates\/t04-chef-profile.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-5402","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.worldgourmetfestival.asia\/worldgourmetfestival2023\/wp-json\/wp\/v2\/pages\/5402","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.worldgourmetfestival.asia\/worldgourmetfestival2023\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.worldgourmetfestival.asia\/worldgourmetfestival2023\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.worldgourmetfestival.asia\/worldgourmetfestival2023\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.worldgourmetfestival.asia\/worldgourmetfestival2023\/wp-json\/wp\/v2\/comments?post=5402"}],"version-history":[{"count":3,"href":"https:\/\/www.worldgourmetfestival.asia\/worldgourmetfestival2023\/wp-json\/wp\/v2\/pages\/5402\/revisions"}],"predecessor-version":[{"id":9408,"href":"https:\/\/www.worldgourmetfestival.asia\/worldgourmetfestival2023\/wp-json\/wp\/v2\/pages\/5402\/revisions\/9408"}],"up":[{"embeddable":true,"href":"https:\/\/www.worldgourmetfestival.asia\/worldgourmetfestival2023\/wp-json\/wp\/v2\/pages\/38"}],"wp:attachment":[{"href":"https:\/\/www.worldgourmetfestival.asia\/worldgourmetfestival2023\/wp-json\/wp\/v2\/media?parent=5402"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}