With a career steeped in Portuguese culinary traditions and international influences, Anjos is known for his creative interpretations of local flavours and ingredients. As the chef of Al Sud in Palmares, Portugal, he captivates diners with dishes that marry exquisite presentation with bold, harmonious flavours. Anjos’ dedication to culinary excellence promises an unforgettable dining experience on Loy Pela Voyages, where he will showcase his passion for pushing boundaries and creating gastronomic masterpieces that reflect his unique culinary vision.
- Venue: Loy Pela Voyages at Anantara Riverside Bangkok Resort
- Date: Friday 27 September, 2024
- Saturday 28 September, 2024 – Fully Booked
- Time: 7.00 pm – 10.00 pm.
- Price: THB 10,900++ per person including wine pairing
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