Gourmet Discoveries: Chef Chudaree “Tam” Debhakam and Chef Santiago Fernandez

When two Michelin-starred worlds collide — Chef Chudaree “Tam” Debhakam of Baan Tepa Bangkok and Chef Santiago Fernández of MAZ Tokyo, an extraordinary meeting of minds, mastery, and meaning.

Chef Tam is redefining Thai cuisine with fire, roots, and radical sustainability. With 2 Michelin Stars, a Green Star, and the title of Asia’s Best Female Chef 2025, her dishes pay tribute to soil, spirit, and a forward-looking Thai identity. Meanwhile, from South America to Tokyo, Chef Santiago brings wild precision and soulful imagination. At MAZ Tokyo, ranked #69 on Asia’s 50 Best, his cuisine is a masterclass in storytelling through altitude, terroir, and time.

An evening where boundaries blur, cultures intertwine, and flavours speak louder than words. Join us for this extraordinary collaboration at the 25th World Gourmet Festival.

EVENT Gourmet Discoveries: Chef Chudaree “Tam” Debhakam and Chef Santiago Fernandez
VENUE Guilty Bangkok
DATE Friday 26 September 2025
TIME 7.00 pm - 10.00 pm
PRICE THB 18,500 net per person including wine pairing